White Chocolate Peppermint Popcorn Recipe


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Instructions. Using a popcorn maker or a large pot on the stovetop, pop kernels, set aside. Melt white chocolate melts and peppermint baking chunks over a double boiler or in the microwave. Drizzle over popcorn, stirring constantly to prevent the popcorn from becoming soggy. Line a rimmed baking sheet with parchment paper, wax paper or a.


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First: Divide popped corn between two large mixing bowls and set aside. Line two cookie sheets with parchment paper and set aside. Second: In a microwave safe bowl, place white melting chocolate, and melt in microwave for 1 minute. Stir until completely smooth.


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In a microwave safe bowl, pour in chocolate melts and microwave for 30 second intervals, stirring in between until completely melted. Pour popcorn into a large mixing bowl and pour melted chocolate, crushed peppermints and sprinkles and stir until well coated. After about 15-20 minutes, the chocolate should be dry and the popcorn is ready to eat.


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Stir gently, trying not to break any pieces of popcorn. Drizzle the remaining white chocolate over the popcorn, followed by half of the crushed up candy canes, and stir to combine again. 5. Empty the contents of the bowl on to a wax-paper lined baking sheet, spreading the popcorn out evenly.


White Chocolate Peppermint Popcorn, 3 Ingredients Feeding Your Fam

White Chocolate Peppermint Popcorn Recipe. Dump the popcorn into an extra large bowl. Melt the white chocolate in the microwave safe bowl, stirring every 10 seconds. Drizzle the popcorn with with melted chocolate and sprinkle with crushed candy canes and toss until well coated. Spread on a greased cookie sheet to harden; drizzle with more.


White Chocolate Peppermint Popcorn Recipe Peppermint popcorn, Food

instructions: Place popped popcorn in a large bowl. Melt bark coating and shortening together in the microwave per package directions (typically in 30 second intervals, stirring in between). Pour melted coating over popcorn; gently toss with a large spatula to coat popcorn.


White Chocolate Peppermint Popcorn Recipe Peppermint popcorn recipe

Melt the white chocolate in the microwave safe bowl, stirring every 10 seconds. Drizzle the popcorn with with melted chocolate and sprinkle with crushed candy canes and toss until well coated. Spread on a greased cookie sheet to harden; drizzle with more melted white chocolate and sprinkle with additional candy cane bits if desired.


White Chocolate Peppermint Popcorn Recipe

Add the rest of the crushed peppermint right on top of the popcorn. MELT THE WHITE CHOCOLATE: Combine white chocolate melts with 1-1/2 tsp oil and melt in the microwave until completely smooth (See Note 3). Pour melted chocolate over popcorn and peppermint and stir with a spatula until well combined and evenly coated.


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Melt the candy and butter in the microwave, for 2 minutes, stirring once at the 1 minute mark. Stir the melted candy butter mixture into the popcorn until well coated. Â Spread the coated popcorn onto a baking sheet and let it harden for 15-20 minutes before enjoying.


White Chocolate Peppermint Popcorn Life Made Simple

Instructions. Place the popped popcorn in a bowl. Combine the butter, 64 marshmallows and sugar in a bowl and microwave for 20 seconds, making sure to stir every 20-30 seconds until everything melts and combines smoothly. Pour over popcorn and toss until coated. Melt your white chocolate and pour over the popcorn.


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Set aside. In a small microwaveable mixing bowl add the white chocolate or candy melts with the coconut oil or vegetable shortening. Microwave on high for 30 seconds and stir vigorously. If needed, heat again in 15-second increments until completely melted, stirring well between each cycle.


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Add them to a heat-safe bowl or large liquid measuring cup and follow the package directions for melting. Stir until smooth and no lumps. While the chocolate is still warm, pour it over the pop corn. Use a large rubber spatula and gently toss until the popcorn is evenly coated. Sprinkle with the candy cane dust.


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Instructions. Place the chocolate discs in a microwave safe bowl and melt in bursts of 20 seconds, stirring between each burst. Alternately, melt the chocolate in a heat proof bowl set over a saucepan filled with 1 inch of water, bring to a boil and stir the chocolate often. Stir in a few drops of the peppermint oil to taste.


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Prepare the chocolate. Using a microwave or double boiler, melt the white chocolate until smooth. Add the peppermint extract and mix together. Drizzle over the prepared popcorn. 4 oz white chocolate, ½ tsp peppermint oil. Add the peppermint candies. Crush the peppermint candy, creating both large and small pieces.


White Chocolate Peppermint Popcorn Recipe for the Holidays HGTV

Place the kettle corn in a large bowl. Pour the white chocolate mixture over the popcorn and fold with a spatula until evenly coated. Transfer the popcorn to the lined baking sheets in a single.


White Chocolate Peppermint Popcorn, 3 Ingredients Feeding Your Fam

Pop in microwave on high until popping slows down to 2 seconds (about 2 - 2 ½ minutes) Place in a large bowl and discard any kernals that aren't popped. In a small microwave bowl place the white chocolate and cook on 50% power stirring every 30 seconds until melted (about 2-3 minutes) Pour over popcorn and mix well then add about 2 tablespoons.