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Here are our hours folks! Wednesday to Monday we are OPEN & on Tuesdays we take a breather. Thank you all so very much for your support this past week, Salmon Arm! Follow us. Tag your friends..


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You won't be disappointed:) Service: Take out Meal type: Lunch Price per person: CA$10-20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Yukon Smash Burger, Smash Burger Deluxe Fries Onion Rings. I thought the Smashburgers were dee-lish! My wife and were looking for a snack and we settled on the sliders.


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Instructions. Preheat oven to 425°. In a large pot, cover potatoes with water and add a generous pinch of salt. Bring water to a boil and simmer until potatoes are tender, about 15 minutes. Drain and let sit until cool enough to handle. On a large rimmed baking sheet, toss potatoes with oil, season with kosher salt.


Pin on POTATO

Directions. Step 1 Preheat oven to 425°. In a large pot, cover potatoes with water and add a generous pinch of salt. Bring water to a boil and simmer until potatoes are tender, about 15 minutes.


Smash YouTube

The Yukon Smash. June 13, 2022 ·. Happy Monday, Salmon Arm! We are. open. All day, 11-6:30 DeMille's Farm Market. For all your burger needs. 2121.


Angus Beef Meatloaf, Steam Broccoli with Cheddar Cheese, Smashed Yukon

1/4 cup fresh herbs, minced. Kosher salt and cracked black pepper, to taste. Buy Ingredients. Copy Ingredients List. Step 1. Pre-heat oven to 425°F. Step 2. Place potatoes in a medium pot and cover with cold water. Bring to a boil, reduce heat and simmer potatoes until tender (15 to 18 minutes).


in the process of moving! (WIP)

Jodi Buyck runs The Yukon Smash food truck, located Monday to Friday at DeMille's Farm Market. (Lachlan Labere-Salmon Arm Observer) The fleet of food trucks serving Salmon Arm and area continues to flourish.


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The Yukon Smash. June 16 ·. Did you know we use Grillers Meats Salmon Arm for our bacon?! Buy a pound get a pound for free!! 🥓🥓. Did you know we use Grillers Meats Salmon Arm for our bacon?!


Recipe Smashed Yukon Gold Potatoes Food Marriage

The Yukon Smash. July 13 ·. Salmon Arm! We're closing early today to feed Shuswap Search and Rescue! Open regular hours again tomorrow and all weekend! Salmon Arm!


Yukon TRAVOH

3710 Trans-Canada Highway, Salmon Arm, BC V1E 3K1. Hours. Mon


The Yukon Smash in Salmon Arm Restaurant reviews

15 reviews for The Yukon Smash Blind Bay including photos, menu, order & reservations. Skip to content. Ca-Loca.Com Menu. The Yukon Smash. July 17, 2023 by Admin 4.5 - 15 reviews • Restaurant. Social Profile: Address & Contact. Address: 3710 Trans-Canada Hwy, Salmon Arm, BC V1E 3K1.


Yukon Pizza

The fleet of food trucks serving Salmon Arm and area continues to flourish. Jodi Buyck can be found slinging her "smash burgers," poutine, Nathan's Famous Hot Dogs and more at her new food truck, The Yukon Smash, located at DeMille's Farm Market, Monday to Friday, 11 a.m. to 6:30 p.m. Buyck's foray into the food service industry began at age 12 when she started catering with her mom.


The Yukon Smash Did you know we use Grillers Meats... Facebook

Larger potatoes don't smash well. I use either Yukon gold or baby red potatoes. First thing is to boil the potatoes. It'll take 10-15 minutes for the potatoes to become tender. Pre-heat the oven to 400 degrees F. Remove the potatoes from the pot and smash them with a potato masher. It's best to use a masher because the surface area.


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The Yukon Smash, Salmon Arm, British Columbia. 1,082 likes · 174 talking about this · 103 were here. Smash burgers, poutines, hotdogs, onion rings & more!


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The Official Youtube for the Yukon Territory's Smash Melee Community! Replays from Friendlies, Tournaments, and Netplay between Yukon Smashers. Send your replays to [email protected]


The Yukon Smash Some of y'all like your Smash fully... Facebook

Cook potatoes: Bring a pot of water to the boil, add 1 tbsp salt. Cook potatoes until soft - small ones should take around 20 to 25 minutes, medium ones might take 30 minutes. It's ok if the skin splits. Alternatively, steam or microwave them. Preheat oven to 200°C/390°F (180°C fan).