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How to Make Apple Pie Coffee Cake. This apple cinnamon coffee cake came together easily. Making it is an enjoyable process! MAKE THE CAKE: Start by preheating your oven to 325 degrees Fahrenheit. Prepare a 8 x 12-inch baking dish with non-stick cooking spray. You can use a 9 x 13-inch pan but the baking time will likely have to be reduced slightly.
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For coffee cake: In a medium bowl, combine flour, baking soda, baking powder, salt, and cinnamon. In a large mixing bowl, combine butter, sugar, eggs, sour cream, and vanilla, beating until blended. Add the dry ingredients to the wet ingredients in the mixing bowl, and beat until just combined. Do not overmix.
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In a small bowl, using a fork mix together the softened butter, flour, sugar, and cinnamon until soft crumbs form. . Sprinkle the mixture evenly over the cake batter. Add the remaining cake batter on top. . Add the apple pie filling and spread evenly. Set aside.
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Set baking dish aside. Apple Pie Filling. In a medium saucepan over medium-low heat, melt the butter with the brown sugar, granulated sugar, vanilla extract, cinnamon, allspice, cloves, nutmeg, salt, cornstarch and water, whisking occasionally. Once melted, add in the diced apples.
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Cream together butter and sugars until creamy and light, about 2 to 3 minutes. Beat in eggs one at a time and then mix in vanilla extract. Whisk together flour, baking powder and salt in a separate bowl. Add one-third of the flour mixture, combine, then one-third of the milk and stir to combine.
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Directions. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 pan. Mix pie filling and cinnamon, set aside. Beat flour, white sugar, milk, 1/2 cup softened butter, baking powder, salt and eggs in mixing bowl on low speed for 30 seconds. Beat on medium speed for 2 minutes. Pour half of the batter into prepared pan.
This easy Apple Pie Coffee Cake starts with boxed cake mix and ends
How to make Apple Pie Filled Coffee Cake: Step 1. Preheat the oven to 350 degrees. Step 2. Layer the apple pie filling into the bottom of a well-greased 9×13 baking dish. Step 3. In a mixing bowl, beat together the cake mix, cinnamon, water, sour cream, and eggs until well combined and smooth. Adding the water.
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In a medium bowl, mix together the brown sugar, flour, apple pie spice, and salt. Work the butter into the mixture with a fork, pastry blender, or your fingertips until large clumps form. Sprinkle over the cake batter. Bake for 40-45 minutes, or until a toothpick inserted in the center of the cake comes out clean.
The English Kitchen Apple Pie Coffee Cake
Directions. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Beat eggs and banana together in a bowl until smooth. Add cake mix and apple pie filling to eggs; beat until batter is combined. Pour batter into prepared baking dish. Stir brown sugar, coconut, pecans, and cinnamon together in a bowl; sprinkle over.
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Preheat oven to 350F. Grease or line a standard-sized loaf pan and set aside. In a large bowl, beat together the oil, eggs, vanilla and milk. Add in the sugar and continue to beat until no sugar crystals remain. In a small bowl, stir together the flour, baking powder, salt and optional cinnamon.
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Mix with a whisk or mixer until smooth. Pour the dough into a prepared baking dish. Spoon the apple pie filling over the batter, covering the entire surface. The apples are partially dipped in the dough and the cake is baked through the apples. Bake for 40 minutes, then test the cake with a toothpick. Cool for 10-15 minutes.
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In a medium bowl, toss together apples, brown sugar, flour, and cinnamon. Set aside. For cake: In the bowl of a stand mixer fitted with the paddle attachment, beat softened butter and granulated sugar on medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl as needed. Beat in eggs, one at a time, just until blended.
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Step 1: In a small bowl, add the milk and vinegar and give it a whirl. Let sit a minute. Step 2: In a large bowl, combine all the dry ingredients of the cake and whisk together. Step 3: In a medium sized bowl, mix together the oil, milk, water/cornstarch mixture, and vanilla. Mix well.
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Step 2: Pour the cake batter into a baking dish and spread it into the pan with a metal offset spatula or a silicone spatula sprayed with cooking spray. Bake for 10 minutes. Step 3: While the cake bakes, combine the flour, brown sugar, ground cinnamon, and salt in a medium bowl.
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Directions. Preheat oven to 350 degrees F and spray a 9x13 baking dish with non-stick cooking spray. In the bowl of an electric mixer, or in a large mixing bowl, add cake mix, eggs, sour cream, milk, apple pie spice, and vanilla bean paste. Mix on medium speed for 2 minutes either in your stand mixer or using a hand held mixer.
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Variations to Apple Pie Coffee Cake. Use homemade apple pie filling. If you can regularly or you like to make your own apple pie filling, feel free to use that! You will want 2 cups of apple pie filling. You can even use homemade applesauce if you have some in the refrigerator. Change the shape of the baking dish. This recipe makes a great 9x13.
