How To Cook A Boston Butt? How to Cook Guides


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Boston Butt Price / Pork Butt Price. Boston butt is usually sold at a per-pound rate of about $1.79 to $2.29. Often, you can find it on sale for 99 cents per pound, in which case you should buy a large batch. It's not a huge investment when the price is this low, and the results are well worth it.


How To Cook A Boston Butt? How to Cook Guides

A good rule of thumb is to estimate about 1/3 pound of cooked pulled pork (or boston butt) per person. It's what most BBQ experts recommend and is a sure-fire way to make sure you don't run out of food. During the cooking process, the meat will shrink about 40-50%, losing about half of its weight in moisture and fat as it cooks.


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1/3 lb., or 5 oz., or 150 grams of cooked pulled pork per adult. 1/4 lb., or 4 oz., or 110 grams of cooked pulled pork per child. Remember, that's the cooked weight, not the raw weight. That means, per person, you'll need 2/3 lb of raw pork per adult and 1/2 lb per child. Now, let's make simple work of figuring out how much pork to buy.


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How many hours per pound should Boston butt be cooked in the oven? For a Boston butt, cooking in the oven at 250-275°F, you can expect to cook it for about 1.5 to 2 hours per pound.. Expect to cook the pork butt for around 2 to 2.5 hours per pound. Be sure to check the internal temperature with a thermometer, ensuring it reaches a minimum.


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Preheat the oven to 450ºF. Mix all of the spices together in a bowl. Rub the spice mix on all sides of the pork butt. Place the pork butt fat side up in a roasting pan with a rack. Cook pork for 30 minutes at 450ºF. Then, without opening the oven, reduce the oven temperature to 250ºF.


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If you are serving up your pulled pork on sandwiches, you'll need about ¼ of a pound of pulled pork (cooked) per sandwich. A big eater would probably eat two sandwiches, whereas a small eater would eat one.. A Boston butt will not need much preparation as far as trimming and cutting goes. Apply a binding agent, such as mustard, before.


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Tally up the size of the party, then multiply that number by ⅓ to get the total amount of cooked pulled pork you're serving. Then double that number to know how much raw pork you need to purchase. We can even make a nice, simple formula for that with P equaling people. (P x ⅓) x 2 = total amount of raw pork needed.


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The Boston butt price per pound can vary from under $2 to over $10. For the best prices, check your local warehouse clubs like Costco and Sam's. At the time of writing, Sam's club has bone-in pork Boston butt for $1.98 per pound. 綾 How to Serve Boston Butt Pork Roast


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A safe estimate for how much pulled pork to offer is: An Adult will eat: 1/3 lb or less (roughly 1-2 sandwiches) A Child will eat: 1/4 lb (roughly 1 sandwich) With that said, I'd likely stick to 1/4 lb or 4 oz. of pulled pork per sandwich solely because this amount comfortably fits on buns. Leaving room for toppings like coleslaw, pickles.


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Preheat your oven to 325°F. In a suitable baking pan (I tend to use aluminum), cook for 1 hour and 20 minutes for a 2-pound pork shoulder. For every extra pound, add an additional 20 percent of cooking time. When you remove the Boston butt from the oven, let it rest packed tightly in aluminum foil for at least 1-2 hours before serving.


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Plan on getting about ½ pound of pulled pork for every pound of raw pork butt you purchase. That's a shrinkage factor of 50 percent. So if there are 10 people on your guest list and you want to serve 1/3 pound of pulled pork per person, you'll need about 6-1/2 to 7 pounds of raw pork butt.


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Most BBQ experts recommend 1/3 pound of cooked pulled pork (or Boston butt) per person to assure you have enough food. However, no matter what cooking process is used, cooking the meat causes it to shrink and lose up to 40-50% of its weight in moisture and fat. Since the meat loses up to half of its weight during the cooking process, the pounds.


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Cook the pork butt for about 20 minutes per pound, the slower the better. Use a meat thermometer. Pork should be cooked until it reaches 145 degrees. When the pork is done cooking, take it out of the oven and let it rest for at least 20 minutes to allow the juices to soak into the meat before cutting.


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Using a 30% cooking reduction rate, each pound of uncooked Boston butt, will make 2 sandwiches. So if you revert back to your Junior High School math, a formula for determining the size of Boston butt is: S = Size of uncooked Boston butt. M = Number of men or large eaters. W = Number of women and children. S = (2M + W)/2 + 1.


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Updated on: October 23, 2023. BBQ experts, including me, recommend planning for 1/3 pound of cooked pulled pork per person if you're serving it as the main dish. Remember, this is the weight of the cooked meat. Pork tends to lose about half its weight during cooking, so you might need to start with up to a pound of raw meat per person to end.


Sale > pork shoulder also known as > in stock

Bone-In Pork Boston Butt, Case (priced per pound) By Member's Mark. Item # --Model # PLU 11024. Current price: $0.00. Shipping. Not available. Highlights. All-natural fresh pork butt; Features fat of 1/8" thickness; 1 pork butt per bag - 8 bags per case; Comes in vacuum-wrapped packaging;